In a home kitchen, a student places fingers straight on top of food while slicing. The knife slips once....

Question

In a home kitchen, a student places fingers straight on top of food while slicing. The knife slips once. Which hand position lowers injury risk?
Spreading fingers flat
Curling fingers inward
Stretching fingers away
Using fingertips only

SnapAndSolve AI · Accepted Answer

To lower injury risk while slicing food in a home kitchen, the safest hand position is Curling fingers inward. This technique involves tucking the fingertips under and using the knuckles as a guide for the knife, which helps to keep the fingers away from the blade. By maintaining this position, the student reduces the likelihood of accidentally cutting themselves if the knife slips. Spreading fingers flat, stretching fingers away, or using fingertips only increases the risk of injury, as these positions do not provide adequate protection against the knife's edge.

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In a home kitchen, a student places fingers straight on top of food while slicing. The knife slips once....

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